At Shah Enterprise,In our business, we specialize in collecting and processing used metals such as iron, steel, and silver from various sources, including old structures, machinery, vehicles, industries, and buildings. Our goal is to transform unused and discarded materials into reusable resources for manufacturing companies.
We collaborate with reputed companies in Bangladesh, including Rupali Engineering and Re-Rolling Mills Ltd., Tanzim Enterprise, Bepari Enterprise, M/S AK Enterprise, and M/S Mariam Enterprise. By ensuring efficient recycling, we contribute to environmental sustainability while supporting industries with high-quality recycled materials.
Our commitment is to create value from waste, promote responsible recycling, and help industries thrive with sustainable resources. Let’s build a greener future together!
We have two branches of Priojon Restaurant in Dhaka, offering a diverse range of culinary experiences across the city.
As a partner at Priojon Restaurant, I am committed to offering exceptional dining experiences with a focus on fresh ingredients, authentic flavors, and outstanding service.
Industry Focus: Food & Hospitality
Core Values: Customer Satisfaction | Quality | Excellence
Specialties: Fine Dining, Casual Eats, Catering Services
As the Joint Secretary of Priyojon Sonchy Rindan Somobay Somiti Ltd., I am dedicated to fostering financial inclusion and community-driven growth. Our cooperative society is committed to providing secure and sustainable financial solutions, empowering individuals and businesses through savings and lending services. With a strong focus on transparency, trust, and member welfare, we strive to create financial stability and economic opportunities for our community. Through responsible management and innovative financial practices, Priyojon Sonchy Rindan Somobay Somiti Ltd. continues to support the economic well-being of its members and contribute to sustainable development.
A sustainable fish farming initiative focused on quality, freshness, and responsible aquaculture. We aim to provide healthy, chemical-free fish while supporting local livelihoods and promoting eco-friendly practices.